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with caramel and oak
Whole coffee beans ground and conched into a base of a special blend of cacao from around the world
Contains small bits of cacao husk
and vanilla
whole milk solids
Hawai'i 2025 with caramel and oakCacao from Primavera Farm in Kealakekua on Hawaii Island, grown on volcanic slopes shaped by warm days and ocean air. An expressive chocolate opening with notes of caramelized banana and walnut finishing into a warm baked banana nut bread. Cacao: 70% Weight: 55 grams Ingredients: cacao, cane sugar, cocoa butter.
US$ 186.00
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